2 months ago i tried making some cookies to destress from uni... did not separate dry and wet ingredients (forgot) misread 1/2 egg so had too much egg dough was too goopy added more flour a shit ton of flour fell out... scooped out some added more baking soda and cornstarch to balance no whisk so whisking with fork it was slow so i thought oh what......   3 reply
07 03,2025
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