#1! but even though i LOVE the spicy buldak noodles, the flavor isn't all that so when I want to eat it but I don't want that overpowering artificial flavor, I put a little bit of milk and some mozzarella cheese in it and it's SO good.
but if you want something that's actually tasty on it's own and spicy, shin ramyun noodles are wayyy better
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