Quick poll, what's your best and worst food texture?
Ex. I like crunchy (chips, crispy fries), shit that just crumble once it's in your mouth. For worst It's hard to explain, but I hate that soggy bread/cracker type texture. Like moist grain. That's why I can't stand bread pudding and I have to find the perfect ratio of water to not make my oatmeal too watery.
I hate the texture of onions, I hate the sound it makes when I bite down on it, a stick would’ve given me a better chew than onions could ever. I really like the texture of tteokbokki, nice and squishy and I like anything crunchy 1 reply