Mine is "puff puff" bc my family is from Nigeria. theyre like doughnut holes but bigger and kinda chewy. 98% of the time, they are sweet but you can make them like onion flavour lol.
There are two types of fried dough in my country. One is sweet (like reeeeeaaalllyyy sweet) and the other one is salty.
Sweet one is “lokma”
Salty one is “pişi” also called as salty lokma lol 2 reply
