1. a VERY intricate sushi dish with this sauce that took me 2 hours to make (experimenting with the sweetness and sourness)
2. omurice with the gooey egg on top (although i dont make it often, fried rice is the way to go because im chinese haha)
3. chinese hot pot (i had to make the base sauces, pick and clean the vegetables, make the noodles from ......
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