cooking

stop flexin i dunno how to do anythin why yall do this to me   2 reply

Spaghetti but Filipino style (it's just sweeter lol) Caldereta Kare kare Bistik (beef steak if you wanna be fancy   2 reply

have you tried peking duck? my god it's just so good but if you wanna actually cook something i recommend fried rice   4 reply

Sinigang from Philippines   reply

Bro I’m so happy people are putting Filipino foods but what about pancit palabok or dinuguan or maybe lechon (from Philippines)   reply

Sweet and sour chicken/pork is so good. ;-; Hong Kong style! Bingsu is great if you’re into sweet and cold desserts! Dragon’s beard candy is also good but the only kind I’ve eaten is the Korean variant, kkul-tarae. It uses honey maltose rather than corn starch etc.   reply

French one, here! I'll just post one recipe, sorry. http://pic1.mangago.me/r/essay/5c/co_/590688_7199608.jpg This is one of my favorites : The boeuf bourguignon. It's beef, cooked in red wine, with pork, carrots, oignons and mushrooms. It takes more than three hours to cook and it is a lot better the day after. It's one of my favorites in the ......   reply