his ginormous veiny reddened curved lengthy girth uncut cock is a lethal weapon oh my god
manifesting one for myself fr
brooo i need to know his motives or mindset high key it’s eating my brains out bro
WHYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYY
NOOOO I READ THAT SHIT SO FAST
I FELT BLUEBALLED FOR ETERNITY THE SEXUAL TENSION WAS CRAZYYYYYYYY
THIS WAS REALLY GOOD DESPITE A ROCKY START, I LOVED HOW THIS DEADASS FELT LIKE ENEMIES FOR ETERNITY TO FINALLY LOVERS, VERY GOOD SLOW BUILDUP
HIGHLY REC THIS EVEN WHEN THE PLOT GETS CONFUSING AT TIMES. JUST FOCUS ON ML AND MC LOL
SO TRUE
i just imagine the vr world is in some shitty jpeg quality or randomly a glitch will happen and an avatar will malfunction and glitch under the map or some shit LOL just to ruin the immersion
am i the only one who feels underwhelmed by this scene overall…. the drama was so juicy on the novel and the way it was portrayed in the manhwa felt more… lacklustre? idk
i think i’m past my horny phase now
now i just ask…. WHAT DO THEY EAT TO GET THAT FAT ASS
I WANT THAT ASS FOR MYSELF BRO LEMME GET SOME FAT CHEEKS TO DROP IT DOWN LOW AND SLAY
(jk i’m still horny for their asses holy shit please sit on me and crush me with that soongussy and thadussyy
Here’s a detailed guide on how to make classic homemade waffles:
Ingredients:
•2 cups all-purpose flour
•2 tablespoons sugar
•1 tablespoon baking powder
•½ teaspoon salt
•2 large eggs
•1 ¾ cups milk
•½ cup melted butter (or vegetable oil)
•1 teaspoon vanilla extract (optional)
Instructions:
1.Preheat the Waffle Iron: Start by turning on your waffle iron and letting it preheat to the desired setting.
2.Mix the Dry Ingredients: In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt until well-combined.
3.Prepare the Wet Ingredients: In another bowl, beat the eggs until frothy. Add the milk, melted butter, and vanilla extract (if using) to the eggs, and whisk until everything is mixed well.
4.Combine Wet and Dry Ingredients: Slowly pour the wet mixture into the dry ingredients. Gently stir with a spatula or whisk until just combined. The batter should be slightly lumpy—avoid overmixing, as this can lead to tough waffles.
5.Cook the Waffles:
•Lightly grease the waffle iron with cooking spray or butter if necessary.
•Pour the batter into the waffle iron (about ½ cup, depending on your iron’s size). Use a spatula to spread the batter evenly if needed.
•Close the waffle iron and cook for 3-5 minutes or until the waffles are golden brown and crispy on the outside.
6.Serve: Remove the waffle and serve immediately with toppings like syrup, butter, whipped cream, or fresh fruit. Repeat with the remaining batter.
Tips for Perfect Waffles:
•Crispy Waffles: For extra crispiness, replace some milk with buttermilk or add a tablespoon of cornstarch to the dry ingredients.
•Don’t Overfill: Be careful not to overfill the waffle iron, as the batter will spread and can overflow.
•Keep Warm: If making a large batch, keep the cooked waffles warm by placing them in a 200°F (90°C) oven on a baking rack to maintain crispness.
This classic recipe should give you light, fluffy waffles with a crispy exterior!