here in Italy are: flour, eggs and yeast/baking powder! in these boring times at home literally everybody is cooking any kind of food, from tipycal pasta handmade to cakes. in my family in the past 2 weeks we cooked 4 types of biscuits that we never had the chance to cook before hehehe (yes sweets are more fun to cook)

2020-03-26 09:56 marked

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