Responses
If you can, it can be cheaper/less time consuming/healthier to batch cook meals (think one pot cooking) that you can build up in the freezer, or eat that week, by storing in the fridge, then just add whatever fresh bits and pieces you have to make it into a full rounded meal.
i'm a college student who lives alone and i FEEL YIJIN SO MUCH. cooking by myself is healthier and cheaper (because healthy, ready-made food is very costly here), but the portion of groceries, especially veggies, sold in markets are too big for one person, so i end up throwing most of them once they're old :( i wish these cheaper, healthy ready-made food idea can be implemented everywhere